3200 W 11th Ave
Eugene
OR
97402
Hole in the Wall BBQ offers true southern style barbecue. Head to one of their two Eugene-Springfield locations for fresh slow-smoked barbecue meats (their beef, pork and turkey are smoked for 18 hours), delicious homemade side dishes, award-winning sauces and desserts. Dine in, take out, delivery and catering available. Founded in Eugene, Oregon in 1993.
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General Information
- Hours of Operation: Tuesday - Thursday, 11 a.m. - 6:30 p.m.; Friday & Saturday, 11 a.m. - 7 p.m.; Closed Sunday & Monday
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Wheelchair Accessible:
Dining
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Type of Food:
- American
- Barbecue
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Gluten Free Options Available:
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Meals Served:
- Lunch
- Dinner
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Vegetarian Options Available:
- Inside Number of Seats: 70
Menu Information
- Menu Link: http://holeinthewallbbq.com/menus/
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Take-Out:
- Average Meal Price Per Person: $$ - ($10 - $30)