Travel Lane County
541.484.5307 · 800.547.5445 · EugeneCascadesCoast.org
Adventure Center/Visitor Information: 3312 Gateway St · Springfield OR (Open daily 9 a.m. - 6 p.m.)
Downtown Eugene Visitor Center: 754 Olive St · Eugene OR (Open Monday-Friday 8 a.m. - 5 p.m.)
Mailing Address: PO Box 10286 · Eugene OR 97440 s


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Hop Valley Brewing Company - Eugene

  • Address:
    990 W 1st Ave
    Eugene OR 97402
  • Phone:
    541.485.2337
  • Fax:
    541.741.3200
Details
Amenities
Deals & Promotions
Yelp

Hop Valley Brewing Company's tasting room and production facility in the Whiteaker neighborhood. Brewed with Willamette Valley hops, grains and yeasts by a third generation Eugene-born, brew master Trevor Howard (and a graduate of OSU Fermentation Science program). An additional pub location in Springfield offers large screen TVs, seven cornerstone brews and great food. Catering, special events and kegs available.

General
Restaurants
General Information
  • Hours of Operation: Sunday - Thursday, 11:30 a.m. - 10 p.m.; Friday & Saturday, 11:30 a.m. - 11 p.m.
  • Pets Allowed – Restrictions may Apply:
Restaurant Amenities
  • Inside Number of Seats: 400
  • Outdoor Seating:
  • Wheelchair Accessible:
  • Wi-Fi:
Dining
  • Meals Served:
    • Lunch
    • Dinner
    • Small Plates
  • Type of Food:
    • American
  • Vegetarian Options Available:
Menu Information
Entertainment
  • Live Music:
Dine After Nine
  • Comments for late night dining: Food served Sunday - Thursday until 10 p.m.; Friday & Saturday until 11 p.m. Full menu. Minors allowed till 9 p.m.
  • Food Served after 9 p.m.:
  • If yes, are minors allowed:
  • If yes, food is served until:
    • 11 p.m.
  • If yes, menu is: Full
Group / Meeting Space
  • Banquet Room Available:
  • Good for Groups:
  • If yes, banquet room capacity: 100
  • Type of Banquet Room Available:
    • Totally Private

$1 Off Pints at Hop Valley Eugene

  • January 1, 2018 - December 31, 2018
  • $1 off pints at Hop Valley in Eugene when you show your ticket stub from a qualifying event. This is a part of...