Wedding Catering & Cakes
Oregon's vibrant culinary scene offers many eco-conscious, budget-friendly and delicious catering choices. From formal sit-down dinners to lavish or simple buffets to romantic picnics, our region's experienced food and beverage professionals will create a memorable wedding feast. Explore area restaurants for rehearsal and reception dinners and don't forget to plan a scrumptious send-off brunch for the day after the wedding!
OREGON'S WEDDING CATERERS
Choose catering that showcases a specific ethnic heritage, or select Northwest regional cuisine that highlights crab, salmon, organic poultry and beef, berries, hazelnuts, pears, mushrooms, cheeses, breads and more. Pair great foods with Oregon craft beer, local wine and organic coffee. And finish with a spectacular cake!
Finding a skilled wedding cake baker in the Eugene, Cascades & Coast region is easy-- the difficult part is choosing the cake! From cupcakes to cheesecake to classic butter-cream tiers and fondant towers, Eugene's bakeries offer masterpieces of local, artistic, gluten-free, organic, vegan, sustainable and indulgent cakes.
Coordinate a cake tasting to pick your favorite flavor from the traditional chocolate, strawberry and vanilla to exotic layers of praline, passion fruit, amaretto or raspberry. Tap into Oregon's local agricultural scene with hazelnut or berries.
Wedding cake accessories to consider include preprinted cake boxes for guests to take a slice home, an engraved wedding cake knife and server, and a special wedding cake topper. Be sure to include the wedding cake, prior to the cake cutting, on your photographer's photo list.
And don't forget to make plans for freezing the top layer for your first anniversary celebration or ask if your bakery will bake a replica top layer next year.