This year, instead of dining at a restaurant buffet, many restaurants are offering Thanksgiving dinners to go.  Want someone else to cook the turkey this year? These top local kitchens have packaged up their takes on the traditional turkey dinner to go. 

Carte Blanche Caterers

Straight to your table for a feast for four to six, Carte Blanche Caterers is offering a gourmet Thanksgiving dinner that includes sliced Turkey breast and dark meat, gravy, stuffing, garlic mashed potatoes, glazed yams, wild mushroom green bean casserole, cranberry sauce, caramelized apple and winter squash soup and pumpkin cheesecake. All you need to do is pick up in West Eugene and reheat it. Pick-up is Wednesday, Nov 24 from 11 a.m. to 8 p.m. Orders must be placed in advance.

Provisions Market Hall

Always a go-to when entertaining, or just for a fully satisfying family meal, Provisions is offering pre-orders of Thanksgiving sides and complements. You roast the bird, and they'll do everything else! Choose from gourmet appetizers of tartlets, artichoke dip and butternut-apple soup to sides of mashed potatoes, stuffings, roasted vegetables, cranberry compote, gravy and a wide selection of rolls —so many options to complete your meal! Additionally, order pies, macarons and wine boxes. Place your order prior to Saturday, Nov. 20 and schedule your time for pick up on Wednesday, Nov. 24.

Our Daily Bread

Order a full Turkey dinner spread from Our Daily Bread Restaurant, now back in its original church building location in Veneta. The turkey dinner includes turkey, mashed potatoes, gravy, seasonal vegetables, dinner rolls, cranberry sauce and sage dressing. Add on pumpkin pie, Marionberry pie and pecan pie. And order extra a la carte sides of your favorites to make sure you have plenty of leftovers! Order by Sunday, Nov 21 and pick up by Wednesday, Nov 24 by 5 p.m. 

Hole in the Wall BBQ - Springfield

How about a slow-smoked turkey? Hole in the Wall BBQ is offering a complete Thanksgiving meal with a smoked turkey or ham, mashed potatoes, gravy, dressing, green beans, candied yams, cranberry sauce, dinner rolls, corn muffins and pumpkin pie. Pre-order by Saturday, Nov 20 or until they sell out, and pick up in Springfield.

Sheild Bistro & Catering Kitchen

Known also for their popular "Germanish" restaurant, Pig & Turnip, Sheild Bistro is offering a Harvest Feast box for families of four or gatherings of six or more. Included in the ready-to-heat and serve box is carved turkey breast and thigh, wild mushrooms and green beans, traditional stuffing, mashed potatoes, gravy, cranberry sauce and dinner rolls. Add on pies, a honeyed ham or additional servings of turkey, gravy and rolls. Orders must be placed by November 21, and may be picked up Tuesday or Wednesday before Thanksgiving between noon and 6 p.m. at their catering kitchen the Whiteaker Neighborhood.

Creswell Bakery

Maybe you've got your turkey already to roast, but just don't have time to bake a pie...don't worry, Creswell Bakery has your Thanksgiving baked goods covered! Order a selection of apple, hazelnut or pumpkin pies, and/or your favorite style of dinner roll, or even cinnamon rolls, by Monday, Nov. 22 and then pick up in Creswell on Wednesday, Nov. 24 between 9 a.m. and 4 p.m. This foodie-favorite bakery will add at wholesome, robust flair to your Thanksgiving table.

Creswell Bakery

Creswell's dining gem! Owner Heidi Tunnell has built an acclaimed catering company and bakery with an emphasis…

Sit Down Thanksgiving Dinners

There are a few restaurants where you can still pull up a seat on Thanksgiving day.

Three Rivers Casino in Florence

Move from the card tables to the Thanksgiving table at Three Rivers Casino. At their Blue Bills sports bar enjoy the Autumn Harvest Salad spiced up with pumpkin seeds and sweet dried cranberries throughout November. And on Thanksgiving order a roasted and stuffed pork loin with mashed potatoes and gravy. 


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